The coronavirus recession has been a relentless churn of high unemployment and economic uncertainty. The government stimulus that kept millions of Americans from falling into poverty earlier in the pandemic is long gone, and new aid is still a dot on the horizon after months of congressional inaction. Hunger is chronic, at levels not seen in decades. The result is a growing subset of Americans who are stealing food to survive. Shoplifting is up markedly since the pandemic began in the spring and at higher levels than in past economic downturns, according to interviews with more than a dozen retailers, security experts and police departments across the country. But what’s distinctive about this trend, experts say, is what’s being taken – more staples like bread, pasta and baby formula. “We’re seeing an increase in low-impact crimes,” said Jeff Zisner, chief executive of workplace security firm Aegis. “It’s not a whole lot of people going in, grabbing TVs and running out the front door. It’s a very different kind of crime – it’s people stealing consumables and items associated with children and babies.” With Americans being advised to brace for a difficult winter amid skyrocketing coronavirus infection rates and the economic recovery nearly stalled, the near-term outlook is grim. More than 20 million Americans are on some form of unemployment assistance, and 12 million will run out of benefits the day after Christmas unless new relief materializes. Though lawmakers have made progress this week on a $908 billion bill, details are still being worked out, congressional aides said. Meanwhile, an estimated 54 million Americans will struggle with hunger this year, a 45% increase from 2019, according to the U.S. Department of Agriculture. With food aid programs like SNAP and WIC being reduced, and other federal assistance on the brink of expiration, food banks and pantries are being inundated, reporting hours-long waits and lines that stretch into the thousands. Several federal food programs that have provided billions of dollars in fresh produce, dairy and meat to U.S. food banks also are set to expire at the end of the year. The largest among them, the Farmers to Families Food Box, has provided more than 120 million food boxes during the pandemic and is already running out of funding in many parts of the country. With the United States now registering more than 150,000 new cases a day, some communities are reintroducing restrictions in an effort to contain the virus. Most of California is now under strict stay-at-home orders, for example, while states including Nevada, Maryland and Pennsylvania have issued new indoor occupancy limits. Such orders tend to hit already vulnerable workers in low-wage service jobs in restaurants, retail and bars the hardest. Nearly 26 million adults – or 1 in 8 Americans – reported not having enough food to eat as of mid-November, according to the latest data from the Census Bureau. That figure has climbed steadily during the pandemic, and has hit record highs since the government agency began collecting such data in 1998.